Recipe: Appetizing Karantika

Delicious, fresh and Recettes.

Karantika. Karnataka is a state in Southern India. Karnataka is well known for its software industry, tourist places & biotechnology. Get Karnataka Latest News & Featured Stories!

Karantika La calentica, appelée souvent karantika, est un plat algérien d'origine hispano-oranaise à base de farine de pois chiches, ayant l'aspect d'un flan. Fréquemment vendue par des marchands ambulants dans les grandes villes d'Algérie, elle se consomme chaude de préférence. Welcome to the Official account of Karnataka Tourism. You can cook Karantika using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Karantika

  1. Prepare 400 g of farine de pois chiche.
  2. You need 02 of oeufs.
  3. Prepare 1/2 of verre d'huile.
  4. Prepare 2 litres of d'eau.
  5. Prepare of Sel.
  6. It's of Poivre noir.
  7. Prepare of Cumin.

Visit #KarnatakaWorld to experience the Diverse cultures. Stay updated with the latest News, Politics, Events, Features, Cinema, Entertainment, Art, Culture from Karnataka. It includes the Karavali coastal region, the hilly region of Malenadu. Karnataka is a state in Southern India and has Bangalore as its capital.

Karantika instructions

  1. Tamisez la farine de pois chiche..
  2. Mettez tout les ingrédients dans un récupient et mélangez avec un fouet..
  3. Versez le mélange dans un plat et mettez au four à 180° pendant environ 45min..
  4. .

It stretches from the north, from Belgaum to the south, of Mangalore. It has various land features, that is in coastal region you will find numerous coconut trees and beautiful beaches and in the. Karnataka news today - Catch up on Karnataka breaking news. Deccan Herald gives you the latest news from across all districts of Karnataka. Find out today's top stories related.